MOVIDA SOLERA

Journey with Frank Camorra and Richard Cornish as they search for the traditional recipes of Andalusia in the south of Spain - a lan d of ancient cities, whitewashed villages, and plains planted with olive groves and vineyards. The largest and southernmost of Spain 's regions, this is a place where cultures and cuisines have always collided and mingled. Frank meets the food and wine producers, f armers, fishermen, chefs and cooks who share the recipes they have cooked in their kitchens for generations.